Order Logan Farms Gourmet Meats

Spiral-Sliced, Honey Glazed Ham

Our luscious, fully cooked Logan Farms Honey Glazed Hams are hickory smoked, spiral sliced and baked with a thick and rich honey & spice glaze - a table-ready, gourmet ham that makes any occasion truly special. Logan Farms has one of the leanest (90% fat free), low-salt, smoked hams on the market today! We select only the finest hams, then carefully trim and slowly dry cure them with a special low-salt (30% less salt) recipe. Each ham is then spiral-sliced around the bone to give you ready-to-serve, uniform slices. The finishing touch? Our own mouth-watering recipe of honey & spices, baked to a hard candy shell over the top of the ham. Sold in half and whole ham sizes, best served at room temperature.

Spiral-Sliced, Honey Glazed Turkey Breast

The Logan Farms Spiral-Sliced, Honey Glazed Turkey Breast is so unique that it has been awarded a U.S. Patent (Patent # RE 35,374)! Our boneless turkey breast consists of only the breast meat of young, tender turkeys. The special slicing method spirally slices the turkey breast from top to bottom while leaving a small central core of meat, keeping the turkey breast intact - a beautiful presentation for the dinner table and one you cannot find anywhere but Logan Farms. We roast our turkey breasts to perfection and then top them with the same crunchy, mouth-watering glaze as our ham. At 98% fat free and also low in salt, this fully cooked gourmet meat is an obvious choice for the health conscious consumer who does not want to sacrifice taste. Best served at room temperature.

Approximately 3 lbs. (6-8 dinner servings)

Full-Bird, Hickory Smoked Turkey

A holiday tradition, the Logan Farms Smoked Turkey hen is easily the juiciest and most tender smoked turkey you will ever have the pleasure of enjoying! Our plump, big-breasted birds are delicately cured and ever-so-slowly smoked with real hickory wood chips the old fashioned way. Never dry - always moist - with just a hint of that smoky aroma... Fully cooked - simply warm and serve this beautiful bird and count the smiles all around.

Approximately 10-11 lbs. (10-12 dinner servings)

Texas Smoked Brisket

Partner, it just doesn't get any better than this. Logan Farms Texas Smoked Briskets are specially selected and trimmed for leanness. Then hand-rubbed with seasonings and slow-smoked over Texas hardwoods, the Logan Farms Smoked Brisket is a true taste of Texas for cowpokes all over the country. At home or on the range, simply warm or serve cold along with your favorite BBQ sauce.

Approximately 4.5 lbs. (9-11 dinner servings)

Full-Bird, Cajun Spiced Turkey

This Louisiana tradition is not for the timid! Again, selecting only the youngest and most tender big-breasted hens, we pump our turkeys full of Louisiana Cajun seasonings made exclusively for Logan Farms. These Logan Farms Cajun Turkeys are then slow-roasted, sealing all the juices and Cajun spices on the inside. A great Cajun delicacy! ...C'est Bon... and full of bite!

Approximately 10-11 lbs. (10-12 dinner servings)

Center Cut Filet Mignon

Always a favorite at steak houses everywhere, the center cut Filet Mignon is a Logan Farms favorite as well. This thick and beautiful cut of succulent, USDA inspected corn-fed beef tenderloin is aged to perfection, hand-trimmed and individually sealed for freshness. Makes a great gift for the beef lover and can be kept in the freezer until ready to prepare. Simply grill to your personal choice of doneness (seared on the outside and pink on the inside is our vote). No steak sauce needed for this gourmet experience! Packaged in a box of four 8-ounce steaks.

Smoked Pork Shoulder

This melt-in-your-mouth boneless Smoked Pork Shoulder sets a special table for family and guests. It is a slow-cooked Southern Tradition and a favorite of the Logan Farms Family. This fully-cooked delicacy is especially easy to prepare. Just warm slowly in your oven for that simmering, old fashioned flavor of the south. This versatile selection makes a wonderful roast to serve at the dinner table, but can also be used to create the popular "Memphis Pulled Pork Sandwich" made popular in Elvis country. All you need is a bun and some southern-style Cole slaw - not on the side... on the bun! Graceland, here we come!

Approximately 4 lbs. (8-10 dinner servings)

Spiral-Sliced, Honey Glazed Pork Loin

The Spiral-Sliced, Honey Glazed Pork Loin is the newest addition to the Logan Farms family of quality gourmet meats. The Logan Farms Pork Loin is boneless and spiral sliced with the same patented method (Patent # RE 35,374) as our Honey Glazed Turkey Breast, keeping the roast intact - a touch of elegance at the dinner table while allowing for ease of serving. This tender pork loin is topped off with our signature crunchy honey & spice glaze and oven roasted to perfection - a marriage made in heaven and a true southern delicacy! This unique roast only requires a brief amount of reheating to release its natural juices and flavor.

Approximately 4 lbs. (8-10 dinner servings)

St. Louis Style Pork Ribs

This rib is known by its signature cut. The "fatty" top half of the pork rib rack is trimmed so you get all meat! After hand-trimming in the St. Louis style, our super-thick pork ribs are dry-rubbed with a proprietary blend of spices and then oh-so-slowly roasted over hickory logs. We think you will find the Logan version of the St. Louis Style Pork Rib tender, lean, juicy and full of flavor! BBQ sauce is optional for this one! Rib lovers, grab your napkins! (Not available at all locations.)

Approximately 5 lbs. (2 full slabs)